If you think that eggs are nothing more than a #basic breakfast food, I’m about to flip it over, fry it up, and serve you some realness. Eggshop has become one of my go-to spots for everything egg-freakin-tastic. From the incredible housemade cocktails to the #chic exterior, Eggshop delights newbies and patrons, alike. Sharing a love for all things #eggs, owners Sarah Schneider and fiance, Demetri Makoulis, joined forces with Chef Nick Korbee to craft a menu that inspires and excites. Don’t make the mistake of thinking this is just a delicious brunch spot. Eggshop is serving up eggs all day long — from breakfast to dinner. My personal favorites are the Avo & Egg, Eggshop BAP & El Camino Grande. Feeling #thirsty? Wash it all down with a Bloody Mary + bacon salt rim. And if you thought eggs were the only thing this #fabjoint has going on, there’s more. The golden bucket is a MUST. Fried chicken, hot honey, fresh herbs, sea salt? Yeah, I know, it’s #outofcontrol. So what is Eggshop’s secret to success? Maybe it’s the cool vibe, or the combination of great food and #kickass people. All I know is that I’m hooked and you will be, too. Would I steer you wrong, #chiccrew?